Matcha Mousse Pie 抹茶慕斯派

Matcha Mousse Pie specially design as 4 different layers, brought to you with totally different Matcha world.
Strictly use only the Uji Matcha as main source ingredient.
Handmade Matcha cake as a middle base, topped with smooth Matcha Mousse and . Bottom is supported with Nama Matcha White Chocolate (strictly only use less sweetness 28% white chocolate) with handmade pie base. Plus covered by Salted Caramel Nuts (Walnuts, Almonds & Hazelnuts) with gently French Flower of Salt (Fleur de Sel).
Perfectly matching combination, gives you the wonderful taste 4 layers of Matcha and Nutty Aroma.

Contains:
Uji Matcha, 28% White Chocolate, Imported French Butter, Walnut, Almond, Hazelnut, Quality Whipping Cream, French Flower of Salt, Flour, Eggs, Sugar, Milk.
Our cakes are all Handmade, which without addictives, without preservations, less sugar & less flour. All our ingredients are strictly selected, to make sure we bring the best quality cake to you.

Keeping Method:
This cake have to keep in freezer, it can keep in freezer for 3 days. We recommend to finish it within 2 days.

*NOTE:
We only accept pre-ordering at least 3 days in advance after remitted or bank-in. Because we bake daily and ensure the freshest cake brought to you.

All the product pictures showed are for reference purpose only.
This product have contain No Alcohol, No pork, No lard.

抹茶慕斯派特别设计4层，展现出了抹茶不同的风味。
坚持只使用宇治抹茶为主要材料。中间塔着Q棉的抹茶蛋糕，搭配最上层是滑顺的抹茶慕斯，最下层入口即化的抹茶生白巧克力（严选使用28%少甜白巧克力）。塔外围着脆脆的焦糖核桃，杏仁和榛果，再撒上法国盐之花。
整体很意外的搭，让你们一次感受三层抹茶交识堅果香氣的美妙滋味。

含：
宇治抹茶，28%白巧克力，进口法国牛油，核桃，杏仁，榛果，上等奶油，法国盐之花，面粉，蛋，糖，牛奶。
我们的手工蛋糕全无添加剂，无防腐剂，少糖，少粉和严选用料上的比例为主，让亲们都吃得安心更吃得开心。

收藏方法：
这款蛋糕必须放冰箱冷冻哦。冷冻可以收3天。我们建议赏品期2天内必须吃完哦

*温馨提醒：
我们一律只接受最少3天前预购付款的订单，因为我们每天新鲜制作，把最好的味道带给您哦。

以上蛋糕图片只供参考而已。
这款蛋糕不含酒精，不含猪肉，不含猪油。